Europe is stuck in a toxic relationship. For decades, farmers have relied on chemicals to produce the food that feeds the continent. The perils of pesticides are widely known, but their use remains largely unchecked. As a biodiversity crisis unfolds, can Europe address its silent pesticide problem?
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Professor Dave Goulson tells IE about the importance of insects, how pesticide use threatens the world’s species and citizens, and what we can do about it.
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